BAX® System SalQuant™
Precise, Powerful Molecular Pathogen Detection
Precise, Powerful Molecular Pathogen Detection
The original creators of PCR technology provide two decades of reliable food safety testing with the largest breadth of validated matrices. BAX continues to evolve to support food safety needs through simplified testing methods, specific and sensitive assays, and real-time PCR quantification
- Accurate results mean fewer re-tests, shorter storage time for products on hold, and less waste of truly safe food.
- Most validations world-wide available for PCR technology
- World class application and research scientist supporting BAX PCR innovations
- Pioneering Real-Time PCR Quantification, leading with BAX System SalQuant™
Key Benefits
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Nitrates (NO3) / Nitrites (NO2)
High levels of nitrates in consumed water can be harmful, especially to pregnant mothers and infants. The US EPA has set the Maximum Contaminant Level Goal (MCLG) for total nitrate/nitrite at 10.0 mg/L and for nitrite alone at 1.0 mg/L measured as nitrogen. Nitrites in water are especially an issue with well water where levels can exceed 50mg/L. Farm irrigation water can waste nitrites from fertilizers into well water sources. The 5-in-1 water test confirms filtration processes and gives piece-of-mind to your water source.
Free Chlorine
This is a versatile test for determining the amount of free chlorine in drinking water and thus verify dosage testing at the point of consumption. A free chlorine level less 2.0 mg/L 30 minutes after the addition of sodium hypochlorite and at least 0.2 mg/L 24 hours after sodium hypochlorite is added will be enough residual to maintain water quality through the distribution network. Combined with the pH test water treatment effectiveness can be determined and provide you confidence your program is working.
Water pH
The application of pH water testing in food safety, along with a host of other industries, is broad and includes fruit juice testing (sugar extraction and purification), beer production, and general CIP rinse processes.
Proven Performance
The BAX® System is configured for convenience, minimizing operator handling and improving ease of use. In addition, outstanding sensitivity, specificity, and accuracy round out the system’s compelling value to its users. Read those customer’s stories in the case studies listed here.
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How to Use
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Related Products
Hygiena offers a complete line of rapid and easy-to-use food safety and quality testing solutions. From raw material testing to in-process control to final processing and packaging or environmental testing, our products ensure your facility is clean per HACCP performance standards and compliance guidelines. Check out our related product below.
- 96-well format for maximum sample throughput
- Robust validations including AOAC and AFNOR
- Clear and reproducible results, independent of operator technique
- Internal positive control with every assay to validate negative results
- Continuous detection during PCR cycling collects data in "real-time" reducing time to result
- Automated cycling, detection and analysis without the need for expert skill
- Multi-wavelength real-time detection to identify multiple targets in a single sample
- LIMS compatible system allows for easy storage, retrieval and printing
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